Cakes & Cocktails
Cakes |
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Cheesecake |
3.5 |
|
Crack cake (Banana, pineapple, pecans, cinnamon w/ cream cheese icing) |
3.2 |
|
Chocolate Guinness Cake |
3.0 |
|
Lemon Polenta Cake (GF) |
2.8 |
|
Orange and Almond Cake (GF) |
2.8 |
|
Double Chocolate Brownie |
2.65 |
|
Apple and rhubarb Streusel Cake |
2.4 |
|
Frangipane |
2.6 |
|
Sticky Ginger Cake |
2.4 |
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Banana Bread |
2.4 |
|
Cherry Ripe Slice |
2.0 |
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Hello Dolly Slice |
2.4 |
|
Blondie |
2.2 |
|
Friands |
2.0 |
|
Oaty Nutty Choc Chip Cookies |
1.2 |
|
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Jane’s Negroni with Aperol Miller’s Gin, Lillet Blanc, Lillet Rosso, Aperol and Orange Bitters |
6.5 |
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Vietnang Lemonade Lemon, lime, ginger, mint and vodka served long with sparkling water |
6.5 |
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Maple Frappe Espresso Maple syrup, vodka and a tiny dash of milk |
6.5 |
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Pina Colada Sweetened pineapple with rum, topped with a coconut foam |
6.5 |
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Mango Mimosa Pureed mango shaken with Grand Marnier and topped with Prosecco |
6.5 |
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Ramos Gin Fizz Beefeater shaken with lemon, lime, a touch of milk, orange water flower and egg white |
6.5 |
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Digestives 50ml |
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Lagavulin, 16yr Islay single malt whiskey |
7 |
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Auchentoshan, single malt whiskey |
7 |
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Old Rip Van Winkle, Overproof Bourbon 10yrs |
7 |
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Francois Voyer, Cognac |
6 |
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